At Asian Kitchen, the menu offers a rich selection of dishes that beautifully showcase the diverse flavors of Asian cuisine, perfect for anyone craving bold, savory, and satisfying meals.
Starting with the Appetizers, the Thai Seafood Dumpling stands out as a must-try, delivering a delicate balance of fresh seafood encased in a soft, chewy wrapper, lightly seasoned with aromatic herbs and spices. For those who enjoy a bit of texture, the Steamed or Fried Dumplings are a classic choice—whether you prefer them tender or crispy, these bite-sized delights are filled with seasoned pork or vegetables, offering a perfect start to the meal. The BBQ Spare Ribs are another irresistible appetizer, slow-cooked to perfection, with a smoky glaze that caramelizes just right, providing a mouthwatering combination of tender meat and a sweet-savory finish.
The Hong Kong Style Noodle Soups are a highlight for noodle lovers. The Beef Noodle Soup is a comforting dish with thin, tender slices of beef, steeped in a rich, flavorful broth, and paired with perfectly cooked noodles. The Seafood Noodle Soup is another standout, where plump shrimp and tender fish mingle in a light yet umami-packed broth, making for a refreshing and satisfying dish that feels both hearty and healthy.
Moving on to the Chicken dishes, the Chicken with Spicy Black Bean Sauce offers a vibrant, bold flavor profile, with the chicken soaking up the deep umami of fermented black beans, balanced by a hint of spice. For a more classic, satisfying option, Kung Pao Chicken brings together tender chicken pieces, crunchy peanuts, and a savory sauce with a touch of heat, creating a flavorful and satisfying dish. If you're craving something spicier, the Szechuan Chicken will tickle your taste buds with its tangy, peppery sauce and just the right amount of heat.
Each dish at Asian Kitchen brings something unique to the table, making it a perfect spot for those who appreciate authentic Asian flavors with a modern twist.